Amphora Riesling 2023
“Lean and linear profile with expressive aromatics. A lingering finish.”
The vines were planted in 2013. Farmed organically. Fermented and aged in amphora and remains in amphora for about 6-7 months. Spends additional time in bottle before release.
Lean and linear profile with expressive aromatics. A lingering finish.
Producer…
Beckham Estate
Andrew is the only winemaker in North America who also makes his own amphorae. Amphorae have been used to age and transport wine since the time of the Ancient Greeks.
